Shima's Corn Soup Doria: Quick & Easy Recipe

Craving a comforting and flavorful meal that's surprisingly quick to make? Look no further than Shima's Corn Soup Doria! This delightful Japanese-inspired baked dish combines the creamy sweetness of corn soup with the satisfying texture of rice and a cheesy, golden-brown topping. It's the perfect blend of savory and comforting, ideal for a weeknight dinner or a cozy weekend lunch. Forget complicated recipes and lengthy prep times; this recipe is designed for ease and speed, delivering maximum flavor with minimal effort.

Shima's Corn Soup Doria is a delicious and versatile dish that can easily be customized to your preferences. Add your favorite vegetables, meats, or spices to create your own unique version. Ready to experience the simple joy of this heartwarming meal? Let's dive into the easy step-by-step process to create your own delicious Corn Soup Doria!

Tools Needed

  • Pot
  • Pan

Ingredients

  • Corn soup base
  • Onion
  • Bacon
  • Milk
  • White sauce

Step-by-Step Instructions

Step 1. Prepare and Sauté

  • Chop onion and bacon.
  • Sauté onion and bacon until fragrant.
Prepare ingredients: Chop onion and bacon.Sauté onion and bacon until fragrant.
Prepare and Sauté

Step 2. Create the Soup Base

  • Add corn soup base and milk, stir well.
  • Simmer until heated through.
Add corn soup base and milk, stir well. Simmer until heated through.
Create the Soup Base

Step 3. Assemble the Doria

  • Pour the mixture over cooked rice and top with white sauce (optional).
Pour the mixture over cooked rice and top with white sauce (optional).
Assemble the Doria

Read more: Authentic Japanese Beef Sukiyaki Recipe - Easy & Delicious Hot Pot

Tips

  • Adjust the amount of milk to your preferred consistency.
  • You can add other vegetables or cheese for extra flavor.

Nutrition

  • N/A

FAQs

1. Can I use frozen corn instead of fresh?

Absolutely! Frozen corn works perfectly in this recipe. Just make sure to thaw it completely before adding it to the soup.

2. What kind of cheese is best for the topping?

Shredded mozzarella is a classic choice, but you can also use a blend of cheddar and mozzarella, or any other melting cheese you enjoy.

3. Can I make this recipe ahead of time?

You can prepare the corn soup and rice mixture ahead of time and store it in the refrigerator. Assemble and bake the doria just before serving for the best results.


Shima's Corn Soup Doria is a guaranteed crowd-pleaser, perfect for busy weeknights or special occasions. The creamy, cheesy goodness will leave you wanting more, and the simple recipe makes it a go-to meal for any skill level. Enjoy this comforting and flavorful dish, and don't hesitate to experiment with your favorite additions!