Easy Pork Belly Meat Tofu Recipe: Quick & Budget-Friendly

Craving a flavorful, satisfying, and surprisingly budget-friendly meal? Look no further than this easy Meat Tofu with Pork Belly recipe! This dish cleverly combines the hearty texture of pork belly with the unique, meaty quality of meat tofu, creating a delicious and surprisingly filling experience. It's perfect for a weeknight dinner, impressing your family or friends without breaking the bank or spending hours in the kitchen. The rich flavors of the pork belly beautifully complement the slightly firm yet tender meat tofu, resulting in a dish that's both comforting and exciting.

Forget complicated recipes and long ingredient lists! This recipe focuses on simplicity and maximum flavor. We use readily available ingredients to create a dish that's both delicious and easy to prepare. Ready to discover how to make this incredibly tasty and affordable meal? Let's dive into the step-by-step instructions and create a culinary masterpiece together!

Tools Needed

  • Frying pan or pot
  • Colander
  • Kitchen scissors
  • Chopsticks
  • Aluminum foil (or kitchen paper)

Ingredients

  • Thinly sliced pork belly
  • Momen tofu
  • Shirataki noodles
  • Green onions
  • Water
  • Soy sauce
  • Sake (no salt)
  • Mirin
  • Sugar (cane sugar preferred)
  • Miso (combination miso with dashi recommended)
  • Mushrooms (optional)
  • Onions (optional)

Step-by-Step Instructions

Step 1. Prep the Ingredients

  • Cut off the root and slice diagonally into 1cm wide pieces. Wash thoroughly.
  • Cut into bite-sized pieces.
  • If necessary, boil for 1 minute, rinse, and cut into pieces with kitchen scissors.
  • Tear the tofu into bite-sized pieces.
Prepare green onions: Cut off the root and slice diagonally into 1cm wide pieces. Wash thoroughly.Prepare the pork belly: Cut into bite-sized pieces.Prepare shirataki noodles: If necessary, boil for 1 minute, rinse, and cut into pieces with kitchen scissors.Prepare tofu: Tear the tofu into bite-sized pieces.
Prep the Ingredients

Step 2. Cook the Pork Belly and Tofu

  • Bring water to a boil in a pan. Add the pork belly and lightly fry until it becomes frosty to remove excess oil and odor. Remove and strain.
  • Add the pork belly, tofu, shirataki noodles, and green onions.
  • Add water, sake, mirin, and sugar.
  • Simmer until the tofu is firm.
Blanch the pork belly: Bring water to a boil in a pan. Add the pork belly and lightly fry until it becomes frosty to remove excess oil and odor. Remove and strain.Arrange ingredients in the pan: Add the pork belly, tofu, shirataki noodles, and green onions.Add water and seasonings (except soy sauce and miso): Add water, sake, mirin, and sugar.Bring to a boil: Simmer until the tofu is firm.
Cook the Pork Belly and Tofu

Step 3. Simmer and Season

  • Pour soy sauce over the ingredients and simmer for 20 minutes, covered with foil or kitchen paper to avoid burning.
  • Dissolve miso in some broth and pour over the ingredients. Simmer for 2 minutes.
Add soy sauce and simmer: Pour soy sauce over the ingredients and simmer for 20 minutes, covered with foil or kitchen paper to avoid burning.Add miso: Dissolve miso in some broth and pour over the ingredients. Simmer for 2 minutes.
Simmer and Season

Step 4. Serve

  • Serve and enjoy!
Serve and enjoy!
Serve

Read more: Shojin Ryori: Delicious Buddhist Vegetarian Recipes

Tips

  • Use any type of meat you like (beef is also good).
  • Blanching the meat removes unpleasant odor and excess oil.
  • Tearing the tofu allows the flavor to seep in more easily.
  • Use any type of miso you prefer; a combination miso with dashi is recommended.

Nutrition

  • Calories: 500-700
  • Fat: 35-50g
  • Carbs: 20-35g
  • Protein: 25-35g

FAQs

1. Can I substitute the pork belly with another protein?

Yes! Chicken thighs or even firm tofu would work well as substitutes. Adjust cooking time accordingly.

2. How can I make this recipe even quicker?

Pre-cook the pork belly (e.g., by boiling or pressure cooking) before adding it to the stir-fry to significantly reduce overall cooking time.


This Easy Pork Belly Meat Tofu recipe offers a delicious and satisfying meal without the fuss. The combination of textures and flavors is sure to become a new family favorite. Enjoy this budget-friendly and quick recipe, perfect for busy weeknights!